suc·cu·lence [ˈsʌkjələn(t)s] СЪЩ no pl approv
- succulence
-
PONS OpenDict
Искаш ли да добавиш дума, фраза или превод?
Изпрати ни ново предложение за PONS OpenDict. Предложенията се преглеждат от редакционния екип на PONS и след това се включват в PONS OpenDict.
Няма налични примерни изречения
Опитай с друг запис
едноезични примери (не са проверени от PONS редакцията)
Her glistening lips slightly covered in white succulence from the melting candy.
theeyeopener.com I respect the fact that beef-lovers believe in a slow-smoking method that transforms a cut of meat into succulence that can not be matched.
www.eater.com You want it nice and moist inside so it gives you that succulence in the bite.
www.abc.net.au For instance, succulence is the special characteristic that cacti have to store water and then use it as a reserve in their dry habitats.
theconversation.com Poach gammon for 30 minutes per 500 grams - this reduces roasting time and adds succulence.
www.news24.com Примери от интернет (не са проверени от PONS редакцията)
[...]
www.emsland-group.de Emes® retains the water in surimi, which improves the succulence, consistency and shelf life.
[...][...]
Emes® bindet das Wasser in Surimi, wodurch die Saftigkeit, Festigkeit und die Haltbarkeit verbessert wird.
[...][...]
www.dr.hauschka.com However, this softness and succulence makes it extremely susceptible to frost which causes it to wilt almost completely.
[...][...]
Diese Weichheit und Saftigkeit macht sie aber auch so anfällig gegen Frost, der sie gleich fast völlig in sich zusammenfallen lässt.
[...][...]
www.emsland-group.de Kyrosan® Maltodextrin types result in fat reduction in emulsified meat products, without having to abandon the texture and succulence demanded.
[...]
Kyrosan® Maltodextrin-Typen dienen der Fettreduzierung in emulgierten Fleischprodukten ohne auf die gewünschte Textur und Saftigkeit zu verzichten.
[...]
weinburgenland.at In combination with the fine-grained tannins, the result is a tightly-knit structure and luscious succulence on the palate.
[...][...]
In Kombination mit dem feinkörnigen Tannin ergibt dies eine engmaschige Struktur und Saftigkeit am Gaumen.
[...][...]
www.zandbergen.com As a result of this special care, El Rancho & San Alberto are high quality beef brands which is distinctive by its marbling and succulence.
[...]
Infolge dieser besonderen Bemühungen sind El Rancho und San Alberto hochwertiges Rindfleisch mit spezieller Marmorierung und Saftigkeit.