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-saver
Stärke

в PONS речника

английски
английски
немски
немски

I. starch [stɑ:tʃ, Am stɑ:rtʃ] СЪЩ no pl

1. starch ГАСТР:

starch
Stärke f <-, -n>
corn starch
Stärkemehl ср <-(e)s, -e>
corn starch
Maisstärke f <-> kein pl
corn starch
Maizena®срCH

2. starch FASHION:

starch
Stärke f <-, -n>
spray starch

3. starch ХИМ:

starch
Stärke f <-, -n>
starch iodide paper

4. starch прен (formality):

starch
Steifheit f <->

II. starch [stɑ:tʃ, Am stɑ:rtʃ] ГЛАГ прх FASHION

to starch a collar
Запис в OpenDict

starch gelatinization СЪЩ

немски
немски
английски
английски
starch
starch
modified starch
starch
starch no мн
maize [or Am corn] starch
potato starch
gluten starch
etw steifen Wäsche
to starch sth
manioc starch

"Биология"

starch suspenison СЪЩ

starch suspenison

insoluble starch [ɪnˈsɒljəblˌstɑːtʃ] СЪЩ

insoluble starch

starch grain СЪЩ

starch grain
Present
Istarch
youstarch
he/she/itstarches
westarch
youstarch
theystarch
Past
Istarched
youstarched
he/she/itstarched
westarched
youstarched
theystarched
Present Perfect
Ihavestarched
youhavestarched
he/she/ithasstarched
wehavestarched
youhavestarched
theyhavestarched
Past Perfect
Ihadstarched
youhadstarched
he/she/ithadstarched
wehadstarched
youhadstarched
theyhadstarched

PONS OpenDict

Искаш ли да добавиш дума, фраза или превод?

Изпрати ни ново предложение за PONS OpenDict. Предложенията се преглеждат от редакционния екип на PONS и след това се включват в PONS OpenDict.

Добави предложение

Примери от PONS речника (редакционно проверени)

corn starch
Stärkemehl ср <-(e)s, -e>
corn starch
Maisstärke f <-> kein pl
corn starch
Maizena®срCH

едноезични примери (не са проверени от PONS редакцията)

Thus, a decomposition of the data into n-empirical modes is achieved.
en.wikipedia.org
A key underpinning of the transformation is the higher-order singular value decomposition.
en.wikipedia.org
Decomposition is a factor in which organic matter breaks down overtime.
en.wikipedia.org
The tablets have survived decomposition due to being deposited in anaerobic conditions.
en.wikipedia.org
The mechanism presented is that ectomycorrhizal fungi can compete with free-living decomposers for nutrients, and thereby limit the rate of total decomposition.
en.wikipedia.org

Примери от интернет (не са проверени от PONS редакцията)

[...]
turn meat in 20 g starch, stir-fry in a pan and remove, stir-fry onions and mushrooms
[...]
www.ronny-pannasch.de
[...]
Fleisch in 20 g Stärke wenden, anbraten und herausnehmen, Zwiebeln und Pilze im Bratfett andünsten
[...]
[...]
During the production of different starch derivates from wheat, vital gluten (wheat gluten) appears as by-product in a margin of several thousand tons.
www.ttz-bremerhaven.de
[...]
Während der Herstellung verschiedener Stärken auf Weizenbasis fällt Vitalkleber (Weizengluten) in einer Marge von mehreren Tausend Tonnen jährlich als Nebenprodukt an.
[...]
2002 ) were cited in the opinion ( both also cited in each of the expert reports ) as the best available studies that addressed the effects on body weight of exchanging sugars with starch over six months in adults eating these diets freely without energy restriction.
www.efsa.europa.eu
[...]
2002 ) als die besten derzeit vorliegenden Studien zu den Auswirkungen des Austauschs von Zuckern gegen Stärke für einen Zeitraum von sechs Monaten auf das Körpergewicht von Erwachsenen, welche diese Diäten nach Belieben ohne Reduzierung der Energiezufuhr zu sich nehmen, angeführt.
[...]
Cargill has been active in Germany since 1955 and following the acquisition of Cerestar, a leading provider of starch and starch derivatives, and Degussa´s food ingredients business, has now over 1.700 employees in 13 locations in the country:
[...]
www.cargill.de
[...]
Cargill ist seit 1955 in Deutschland aktiv und hat seit der Übernahme des Stärke− und Stärkederivate−Herstellers Cerestar und des Lebensmittel− zutaten−Geschäfts von Degussa nunmehr über 1.700 Mitarbeiter an 13 Standorten im Land:
[...]
[...]
proteins that generate crude gluten, starch that sets the gelatinization characteristics and other polymer carbohydrates and relevant activities of enzymes.
www.ttz-bremerhaven.de
[...]
Die der kleberbildenden Proteine, die Stärke, die Verkleisterungseigenschaften bestimmt sowie andere polymere Kohlenhydrate und die relevanten Enzymaktivitäten, wie z.B. die der - und -Amylasen.