в PONS речника
английски
немски
"Гурме и гастрономия"
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- rhubarb tart
PONS OpenDict
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едноезични примери (не са проверени от PONS редакцията)
Advocates claim that rhubarb increases the effect of iron from dairy products, causing the body to store less fat.
en.wikipedia.org The rich oiliness was countered by the sharpness of a vivid pink rhubarb compote that tasted of itself and a nose-tingling and creamy horseradish sauce.
www.bristolpost.co.uk A number of varieties of rhubarb have been domesticated both as medicinal plants and for human consumption.
en.wikipedia.org The weeds, of course, are almost the first plants coming up from the ground, but we also have already impressive rhubarb, baby horseradish, some asparagus, lovage and some herbs.
www.annarbor.com Barley, raisins, red wine and rhubarb are also good sources of catechins.
en.wikipedia.org Примери от интернет (не са проверени от PONS редакцията)
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www.kahnaletto.de Menu 4 beef carpaccio, green asparagus with capers and olives soup of yellow pepper and shrimp monkfish with Pancetta garnished with zucchini ragout sorbet of rhubarb and vanilla rabbit with mascarpone cheese, pine nuts and tarragon, two kinds of gnocchi Pecorino in its diversity with truffle honey
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Menü 4 Carpaccio vom Rinderfilet, grüner Spargel mit Kapern und Oliven Suppe vom gelben Paprika und Garnele Seeteufel im Pancettamantel umlegt mit Zucchiniragout Sorbet von Rhabarber und Vanille Kaninchenrücken mit Mascarpone, Pinienkernen und Estragon, zweierlei Gnocchi Pecorino in seiner Vielfalt mit Trüffelhonig
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www.swica.ch So if you keep to the old folklore principle of harvesting rhubarb as early in the season as possible (from beginning of April to mid-June) and not consuming it in great quantities, then it is basically safe to enjoy.
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Wer sich also an die Bauernregel hält, Rhabarber möglichst früh (von Anfang April bis Mitte Juni) zu geniessen und ihn nicht gleich in rauen Menge verzehrt, kann im Grunde bedenkenlos zugreifen.
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www.artisanwines.at rhubarb, white and green asparagus, wild garlic, whipping cream, white wine, salt, pepper, olive oil
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Rhabarber, weisser und grüner Spargel, Bärlauch, Schlagobers, Weisswein, Salz, Pfeffer, Olivenöl
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www.meetriga.com Then, during the project Delightfully Delicious Destination — Riga, 15 restaurants, bars and cafes of various gastronomic tendencies will honour Latvias special spring products — birch sap, rhubarb and sprats.
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Dann werden nämlich 15 Restaurants, Bars und Cafés verschiedener gastronomischer Richtungen im Rahmen des Projekts Fest für Feinschmecker in Riga typisch lettische Frühlingsprodukte anpreisen – Birkensaft, Rhabarber und Strömling.
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berlin.grand.hyatt.com Refreshing symbiose of Rhubarb Sherbet & Champagne – the perfect light, summery combination, recommended by our chef Pascal Verrooten.
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Erfrischende Symbiose aus Rhabarber Sorbet & Champagner – die perfekte sommerlich leichte Kombination, empfohlen von unserem Chefkoch Pascal Verrooten.