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broil·er [ˈbrɔɪləʳ] SAM.

1. broiler (chicken):

broiler

brojler m. spol

2. broiler am. angl. (grill):

broiler

žar m. spol

Enojezični primeri (nepregledani od uredništva PONS)

angleščina

It is also occasionally used for rearing intensive broiler (meat) chickens. en.wikipedia.org

In this case, the pan that holds the food is called a broiler pan, and heat transfer is by thermal radiation. en.wikipedia.org

Another issue with selective breeding of broilers is that the larger chickens have an increased appetite. en.wikipedia.org

Broiler chickens and turkey poults have slower weight gain when they feed on the beetle. en.wikipedia.org

A battery hen shed or broiler meat chicken facility are ripe petri dishes for viruses to flourish. www.smh.com.au

It is engaged in the research on fine wool sheep and broiler rabbits. en.wikipedia.org

Thus, the main sources of poultry meat 100 years ago (spring chickens and stewing hens) have both been entirely supplanted by meat-type broiler chickens. en.wikipedia.org

Global broiler meat production rose to 84.6 million tonnes in 2013. en.wikipedia.org

Or, brown the shanks on a foil-lined baking sheet under the broiler. www.npr.org

Typical broilers have white feathers and yellowish skin. en.wikipedia.org

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