There is also a metallic table and chairs alongside with diningware composed of porcelain and glass plates, cups, saucers, teapots and other containers for condiments.
Voluntary associations can gain profit from preparing them from the pre-fried, frozen stage and selling them, usually three at a time with the usual condiments.
It usually consists of strips of raw fish (most commonly salmon), mixed with shredded vegetables and a variety of sauces and condiments, among other ingredients.